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Stouffers Classics Green Pepper Steak - 10.5 OZ

Size : 10.5

Unit of Measure : OZ

Unit Price : $0.40 / OZ
Stouffers Classics Green Pepper Steak - 10.5 OZ is available for purchase in increments of 1

Stouffer's® Classics Green Pepper Steak. Tender beef, peppers & onions in a tangy soy sauce over white rice. No preservatives. 260 calories. 2g sat fat, 10% DV. 730mg sodium, 30% DV. 6g sugars. 16g protein, 25% DV. Vitamin C 20% DV. See nutrition informat


Good food, Good Life®. Nestle®. Question for our cooks: What's the magic behind "no preservatives"? Straight talk from the kitchen: Our food is made fresh by our cooks, then flash frozen. That means the freshness, great taste and nutrients are protected and there's absolutely no need for preservatives. More food for thought: Pair this dish with a salad or a side of vegetables to create a meal that is part of a balanced diet. Nutritional Compass®. Visit us at Please recycle this carton. This carton meets the standards of: Sustainable Forestry Initiative®. Certified fiber sour ...Read More
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Blanched Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Seasoned Cooked Beef Dices Water And Modified Corn Starch Product Carmel Color Added (Beef, Beef Broth, Modified Food Starch, Flavoring [Potassium Chloride, Flavor], Salt, Potassium Phosphate, Caramel Color, Autolyzed Yeast Extract, Sodium Phosphate, Dextrose, Garlic Powder, Spice Extractives), Water, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Green Peppers, Tomato Puree (Water, Tomato Paste), Onions, Red Peppers, 2% or less of Soybean Oil, Modified Cornstarch, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Salt, Potassium Chloride, Dehydrated Garlic, Dehydrated Onions, Spice, Yeast Extract, Seasoning (Soy Sauce [Water, Soybean, Wheat, Salt], Autolyzed Yeast Extract, Dextrose, Soybean Oil), Lactic Acid, Cultured Whey, Calcium Lactate.


Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Microwave oven (1100 watts): Prep: cut film to vent. Cook: 4 minutes on high. Stir and re-cover. Cook again 3 1/2 minutes on 50% power. Let stand 1 minute to complete cooking. Conventional oven (preheat 350 degrees F). Cut film to vent. Place tray on baking sheet, center rack. Cook 40 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.

Nutrition Information

297.0 g (1.0package)
% Daily value
6g 9%
2g   10%
30mg 10%
730mg 30%
16g 32%
6% 20%
6% 8%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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