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Pillsbury Grands! Biscuits - Flaky Layers - Buttermilk - 8 CT 16.3 OZ

Size : 16.3

Unit of Measure : OZ

Unit Price : $0.15 / OZ
$2.49
$2.49
Pillsbury Grands! Biscuits - Flaky Layers - Buttermilk - 8 CT 16.3 OZ is available for purchase in increments of 1
OR

Pillsbury Grands®! Flaky Layers Buttermilk Biscuits. Naturally & artificially flavored.America's # 1 biscuit.8 big biscuits.Net wt 16.3oz (1lb 0.3oz) 462g.

Details

Visit www.pillsbury.com for hundreds of recipes using Pillsbury biscuit dough. Questions? Save package and call 1-800-775-4777 (M-F 7:30 - 5:30 CT). www.pillsbury.com. 0g trans fat. ©2011 General Mills. ...Read More
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Ingredients:

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil*, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% or less of: Partially Hydrogenated Soybean Oil*, Salt, Vital Wheat Gluten, Dextrose, Whey, Mono and Diglycerides, Xanthan Gum, Propylene Glycol Alginate, TBHQ (Preservative), Natural and Artificial Flavor, Color added. *Adds a trivial amount of trans fat.

WARNINGS:

Do not eat raw biscuit dough.Contains wheat and milk ingredients.Caution: contents under pressure! For safe opening, point can ends away from you and others.Do not freeze or microwave unbaked Poppin' Fresh® dough.

DIRECTIONS:

Keep dough refrigerated. Directions: 1. Heat oven to 350 degrees F. 2. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. 3. Bake 14 to 17 minutes or until golden brown. Better if used by date on end of can.

Nutrition Information

8
170
0
% Daily value
7g 11%
2.5g   13%
0g
0mg 0%
540mg 23%
25g
1g
4g
3g 6%
0% 0%
0% 6%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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