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Details
Ingredients:
Sugar, Water, Partially Hydrogenated Soybean and Cottonseed Oils, Dextrose, Coconut with Sodium Bisulfite added to protect Color, Corn Syrup, Roasted Pecans (with Acetylated Monoglycerides added to protect Flavor), contains 2% or less of: Corn Starch, Natural and Artificial Flavors, Salt, Mono and Diglycerides, Potassium Sorbate (Preservative), Pectin, Polysorbate 60, Citric Acid, Artificial Color including Yellow 5 and Red 40, Soy Lecithin, Xanthan Gum.
DIRECTIONS:
Directions for easy spreading frosting. Store unopened can at room temperature, not over 80 degrees F. Stir room temperature frosting in can before using (cold frosting is difficult to spread). Cool cake completely. Brush loose crumbs off cake before frosting. Cover and refrigerate any remaining frosting for up to 2 weeks.
Nutrition Information
2.0 tbsp (34.0g) | 13 | |||
150 | ||||
0 | ||||
% Daily value |
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0mg | % | |||
55mg | 2% | |||
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1g | 2% | |||
% | % | |||
% | % | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |