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Pasta Roni - Parmesan Cheese 5.1 OZ

Size : 5.1

Unit of Measure : OZ

Unit Price : $0.33 / OZ
$1.69
$1.69
Pasta Roni - Parmesan Cheese 5.1 OZ is available for purchase in increments of 1
OR

Pasta Roni® Parmesan Cheese.The San Francisco treat.Angel hair pasta in a parmesan sauce with other natural flavors.Add meat to make Pasta Roni a meal! See back panel for recipe.Pasta cooks in 4 minutes.

Details

Quality guaranteed. This package is sold by weight, not by volume. Some settling of contents may have occurred during shipment and handling. "The San Francisco Treat"®. Recyclable. Questions or comments? Call 1-800-421-2444. Please have package available when calling. For more great recipes, visit www.pastaroni.com. ©2010 GGC. ...Read More
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Ingredients:

Wheat Flour, Durum Wheat Semolina, Partially Hydrogenated Palm Oil**, Salt, Whey, Corn Syrup*, Reduced Lactose Whey, Natural Flavor, Palm Oil, Monosodium Glutamate, Cultured Nonfat Buttermilk, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sodium Caseinate, Modified Corn Starch, Parsley*, Nonfat Milk, Onions*, Spices, Lactic Acid, Ferrous Sulfate, Niacin, Soy Lecithin, Yellow 5, Thiamin Mononitrate, Yellow 6 Lake, Yellow 6, Riboflavin, Folic Acid. *Dried. **Adds a dietarily insignificant amount of Trans Fat.

WARNINGS:

Contains wheat, milk and soy ingredients.

DIRECTIONS:

Pasta range top directions. What you need. 2 tbsp margarine or butter, 1 1/3 cups water, 2/3 cup milk. 1. In medium saucepan, bring water, milk and margarine or butter to a boil. Then slowly stir in pasta and special seasonings. Separate pasta with a fork, if needed. Return to a boil. 2. Reduce heat to medium. Boil uncovered, 4-5 min. or until pasta is just tender, stirring frequently. 3. Sauce will be thin. Let stand 3-5 min. to thicken. 2 1/2 cups prepared. Microwave directions. In 2-quart microwaveable bowl, combine 1 1/3 cups water, 2/3 cup milk and 2 tablespoons of margarine or butter. Microwave uncovered at high 4-5 minutes or until boiling. Slowly stir in pasta and special seasonings. Microwave at high 1 minute. Stir. Microwave at high 3-4 minutes. Sauce will be thin. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less fat directions: follow range top or microwave directions, except substitute margarine with 1 teaspoon olive oil and use 3/4 cup skim milk. Fat reduced to 6g from 13g per serving with saturated fat reduced to 2g from 4g and trans fat reduced to 0g from 2g per serving. 50 calories from fat per serving.

Nutrition Information

2.0 oz (56.0g)
2.5
200
0
% Daily value
3.5g 5%
2g   10%
0g
0mg 0%
670mg 28%
36g
2g
3g
7g 14%
0% 0%
4% 8%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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