Our quality pledge. The bakers of Nature's Own have been baking bread since 1919 and are committed to providing you with the highest quality baked foods. Nature's own breads are made with premium ingredients that are carefully combined in our special recipes and then baked to perfection in our ovens. If the Nature's Own name is on the package, you're certain to find great-tasting breads inside! Also look for delicious breads and rolls under our Cobblestone Mill brand. Enjoy! From the flowers family of bakers. Nature's Own 100% whole grain bread proves that whole grain bread doesn't have to ...Read More

be ho-hum! This loaf is packed full of nutritious whole grains that's delicious toasted for breakfast, and makes your favorite sandwiches taste even better. Every slice is flecked with wholesome grains yet keeps that soft, appealing Nature's Own texture you love. Do something good for yourself everyday by enjoying good-for-you Nature's Own 100% whole grain bread! Nature's Own fast facts: No high fructose corn syrup. *While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Nature's Own Brand bread are the #1 selling soft variety bread based on sales numbers reported by syndicated IRI data for the total U.S. 13 grams of whole grain per slice. This delicious loaf is topped with a blend of bran flakes, brown & golden flax seed and amaranth seed. The Dietary Guidelines for Americans, encourage all Americans to eat a healthy diet and be physically active. The new Dietary Guidelines "Myplate" is an easy tool to help you think about food choices at each meal, control portion sizes, and ensure balanced nutrition. Grains play a key role in maintaining a healthy diet. Eating grains, especially whole grains, as part of a healthy diet can help reduce the risk of chronic diseases such as diabetes, heart disease, some cancers, and obesity. And, if you're trying to slim down, studies show that adding whole grains can help maintain a healthier body weight. Go with the grain™. Whole Grain™. 13g or more per serving. wholegraincouncil.org. Eat 48g or more of whole grains daily. To learn more about making grains a part of your healthy diet and to see "MyPlate" Dietary Guidelines, go to: www.dietaryguidelines.gov. www.choosemyplate.gov. www.health.gov/paguidelines. Visit us at www.naturesownbread.com for delicious recipes. Questions or comments? Call 1-866-245-8921.