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Marie Callenders Roasted Turkey Breast And Stuffing - 14 OZ

Size : 14.0

Unit of Measure : OZ

Unit Price : $0.14 / OZ

Regular Price: $4.89

Special Price: $1.99

$4.89
Marie Callenders Roasted Turkey Breast And Stuffing - 14 OZ is available for purchase in increments of 1
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Marie Callender's® Roasted Turkey Breast & Stuffing.From my kitchen to yours since 1948™.Turkey breast with creamy mashed potatoes, home-style stuffing and vegetables in a savory turkey gravy.Premium oven roasted turkey breast.Inspected for wholesomen

Details

ConAgra Foods®. Food you love. Marie's story: For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her roasted turkey breast & stuffing recipe with special touches and quality ingredients like premium turkey breast, made from scratch gravy, and farm grown vegetables. So every meal is truly a Time to Savor™. Marie's promise: No artificial flavors. Paper box. Rinse & discard lid film. Check locally* Plastic tray. *Not recycled in all communities. ...Read More
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Ingredients:

Mashed Potatoes (Rehydrated Potato Flakes and Granules [Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite], Soybean Oil, Butter [Cream, Salt], Salt, Sugar, Black Pepper), Turkey (Turkey Breast, Water, Isolated Soy Protein [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Olive Oil, Chicken Flavor [Maltodextrin, Chicken Broth, Salt, Flavors], Dextrose, Salt, Potassium Chloride, Potassium and Sodium Phosphates, Seasoning [Spice Extractives with Polysorbate 80, Canola Oil, Mono-, Di and Triglycerides, Propylene Glycol, Flavors, Soy Lecithin]), Gravy (Water, Modified Corn Starch, Chicken Flavor [contains Chicken Broth, Maltodextrin, Turkey Broth, Chicken Fat, Salt, Yeast Extract, Cooked Chicken, Turkey Fat, Turkey Meat, Cottonseed Oil, Mushroom Powder, Flavor, Disodium Inosinate & Disodium Guanylate], Turkey Flavor [Turkey Flavor {contain Turkey Broth, Turkey Fat, Ascorbic Acid, Disodium Inosinate & Disodium Guanylate}, Salt, Maltodextrin, Yeast Extract, Modified Corn Starch, Citric Acid], Soybean Oil, Nonfat Dry Milk, Salt, Caramel Color, Flavoring, Xanthan Gum, Guar Gum), Water, Green Beans, Seasoned Breadcrumbs (Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Partially Hydrogenated Vegetable Oil, Salt, High Fructose Corn Syrup, Whey, contains 2% or less of: Maltodextrin, Romano Cheese from Cow's Milk [Pasteurized Cultured Milk, Enzymes], Buttermilk, Partially Hydrogenated Vegetable Oil, Yeast, Parsley, Calcium Propionate, Yeast Nutrients [Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate], Corn Starch, Caramel Color, Paprika, Extractive of Spices, Spice, Soy Lecithin, Soy Flour), Carrots, Celery, contains 2% or less of: Onions, Seasoning (Dehydrated Onion, Maltodextrin, Hydrolyzed Soy and Corn Protein, Salt, Chicken Fat, Sugar, Dehydrated Celery, Spices including Tumeric, Dehydrated Parsley, Chicken Flavor, Chicken Powder [Cooked Chicken, Natural Flavor], Disodium Inosinate and Guanylate, TBHQ, Citric Acid, Extractives of Turmeric), Flavoring.

WARNINGS:

Contains: soy, milk, wheat.

DIRECTIONS:

Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Microwave oven: Cook only one at a time. 1. Slit film over vegetables. 2. Microwave on high 4 minutes. 3. Pull back film and stir turkey, potatoes and stuffing separately. Replace film. 4. Microwave an additional 2 1/2 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film over vegetables. Cook on baking sheet in center of oven 40 to 45 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Temperatures above 350 degrees F and/or failure to use a baking sheet may cause damage to the tray, food and/or oven.

Nutrition Information

397.0 g (1.0meal)
320
0
% Daily value
8g 12%
2g   10%
0g
35mg 12%
1010mg 42%
37g
6g
2g
24g 48%
25% 8%
10% 10%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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