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Lean Cuisine Favorites Macaroni And Cheese - 10 OZ

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Lean Cuisine Favorites Macaroni And Cheese - 10 OZ

Size : 10.0

Unit of Measure : OZ

Unit Price : $0.36 / OZ

$3.59

Lean Cuisine Favorites Macaroni And Cheese - 10 OZ is available for purchase in increments of 1

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Lean Cuisine® Favorites Macaroni & Cheese.Tender macaroni in a creamy cheddar cheese sauce.Made with real cheddar cheese.No preservatives.Per package:300 calories.4 g sat fat, 20% DV.560 mg sodium, 23% DV.5 g sugars.13 g protein, 23% DV.Calcium

Details

Our promise: Made with real cheddar cheese. No preservatives. Freshly made, simply frozen. Unless noted to the contrary, all trademarks and other intellectual properties used herein are owned by Nestle S.A., Vevey, Switzerland, or used with permission. Nestle®. Good Food, Good Life®. What's cooking? How does Lean Cuisine® make delicious so nutritious? Get the dish: Trying meatless Monday? This meatless must-have combines ingredients like pasta and sauce to give you 13 g of protein. On your plate: Meatless is still full of goodness. Health experts say you can still meet (no pun ...Read More

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Ingredients:

Blanched Macaroni (Water, Semolina, Wheat Gluten), Skim Milk, Water, Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), 2% or less of Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Salt, Cream, Butter (Cream, Salt), Potassium Chloride, Lactic Acid Blend (Lactic Acid, Calcium Lactate), Sodium Phosphate, Xanthan Gum, Yeast Extract, Enzymes, Natural Flavor, Annatto Color.

WARNINGS:

Contains: milk, wheat ingredients.

DIRECTIONS:

Keep frozen. Cook thoroughly. For food safety & quality, follow these. Cooking instructions: Microwave oven (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Cut film to vent. Cook: 3 minutes. On high. Stir: And re-cover. Cook again: 1 1/2 minutes. On high. Let stand 1 minute. Enjoy! Conventional oven: preheat 350 degrees F. Cut film to vent. Place tray on baking sheet, center rack. Cook 35 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Do not prepare in toaster oven. Do not reheat tray.