For other heart healthy links, fantastic meal ideas, & heart healthy recipes, visit kitchenbasics.net/hearthealthy. Kitchen Basics...An American original. Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way health conscious cooks have been able to control and limit ingredients, such as salts and chemicals. But who has the time to make stock from scratch? In 1996, we were the first to introduce ready to use cooking stocks. Our stocks are slowly sim ...Read More

mered from meat, vegetables and herbs, without added or produced MSG, additives or excess salts. We know that it's hard to make healthy food choices with confidence. So, this all-natural, rich-tasting, gluten-free beef stock is now certified by the American Heart Association which gives shoppers confidence that this product has been screened and verified to meet the American Heart Association's certification criteria to be low in saturated fat and cholesterol for healthy people over age 2. Usage ideas. Use in any recipe calling for broth, stock, bouillon or water. For more usage ideas visit www.kitchenbasics.net. Founder Paul Hamerly with Chef & VP product development Ed Marlier. Dark rich. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Compare stock & Broth*. This stock contains 5g protein vs. the leading broth at 2g and it has less than half the sodium at 430mg vs. the leading broth at 890mg (per cup). Eatingwell.com. Recipe courtesy of eatingwell.com. For other fantastic heart healthy recipes visit www.kitchenbasics.net/hearthealthy. Recyclable only where facilities exist. To find out, visit: www.recyclecartons.com. Protects. Tetra Pak. What's good™. Tetra Brik® Aseptic. Tetra Park. www.tetrapakusa.com Our pledge. Guaranteed satisfaction. If you are not happy with any of our products, please call or write. If possible, save the box and purchase receipt. ©Kitchen Basics Inc. 2009. Store Locator/Info www.kitchenbasics.net. (440) 838-1344 P.O. Box 41022 Brecksville, OH 44141