Ingredients:

Fried Chicken Portion White (Chicken Breast With Rib Meat, Chicken Stock, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Partially Hydrogenated Soybean Oil With TBHQ and Citric Acid As Preservatives, Soy Protein Isolate [Soy Lecithin], Salt, Sodium Phosphate, Monosodium Glutamate), Fried Chicken Portion Dark (Dark Meat Chicken, Water, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Partially Hydrogenated Soybean Oil With TBHQ and Citric Acid As Preservatives, Soy Protein Isolate [Soy Lecithin], Salt, Sodium Phosphate, Monosodium Glutamate, Chicken Stock), Mashed Potatoes (Water, Reconstituted Potatoes [Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid], Heavy Cream, Butter [Cream, Salt], Salt, Margarine [Partially Hydrogenated Soybean Oil With TBHQ and Citric Acid As Preservatives, Water, Mono and Diglycerides (BHT, Citric Acid), Beta Carotene For Color (Corn Oil, Tocopherol), Vitamin A Palmitate], Potato Flavor [Potatoes, Water, Buttermilk, Butter Oil, Salt, Natural Flavors, Soy Lecithin, Calcium Chloride, Tocopherol, Enzyme]), Corn, Brownie (Sugar, Water, Wheat Flour, Partially Hydrogenated Soybean Oil with TBHQ And Citric Acid As Preservatives, Cocoa, Eggs, Margarine [Partially Hydrogenated Soybean And/Or Soybean Oils, Water, Mono And Diglycerides, Beta Carotene For Color. May also contain Vitamin A Palmitate, Salt, Whey, Soy Lecithin, Natural Flavor], Acacia and Xanthan Gums, Sodium Bicarbonate [Hydrogenated Cottonseed Oil], Salt, Natural and Artificial Vanilla Flavor [Water, Propylene Glycol, Ethanol, Caramel Color]), Sauce (Water, Sugar, Margarine [Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soy Lecithin, Mono and Diglycerides, Natural Flavor, Beta Carotene (Color), Vitamin A Palmitate], Salt, Partially Hydrogenated Soybean Oil With TBHQ and Citric Acid As Preservatives). Contains 2% or less of: Margarine (Partially Hydrogenated Soybean Oil With TBHQ and Citric Acid As Preservatives, Water, Mono and Diglycerides [BHT, Citric Acid], Beta Carotene for Color [Corn Oil, Tocopherol], Vitamin A Palmitate).

WARNINGS:

Contains: Soy, Wheat, Milk, Eggs.Do not purchase if carton is open or torn.

DIRECTIONS:

Simply Cook & Serve. Cook Thoroughly. Keep Frozen. For food safety & quality, follow these cooking instructions. Do not thaw. This product must be cooked to an internal temperature greater than 160 degrees F prior to eating. Do not purchase if carton is open or torn. Do not use in toaster oven. Promptly refrigerate any unused portion. Do not reuse tray. For crispier chicken, prepare in conventional oven. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove film from chicken, potatoes and brownie. Cut slit in film over corn. 3. Place tray on baking sheet on middle oven rack. Cook 35 to 40 minutes. 4. Carefully remove baking sheet with tray from oven; let stand on baking sheet 1 to 2 minutes. Stir potatoes. The following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting. Microwave Oven: 1. Remove film from chicken and brownie. Cut slit in film over potatoes and corn. 2. Microwave on high 4 1/2 minutes. Carefully remove brownie with a fork; set aside. Replace film. Return tray to microwave oven. Microwave 2 minutes. 3. Let stand 1 minute in microwave oven. Stir potatoes.