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Details
Ingredients:
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Style Meatball (Pork, Water, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color], Breadcrumbs [Bleached Wheat Flour, Dextrose, Salt, Yeast], less than 2% of Spices, Paprika, Salt, Potassium Chloride, Garlic Powder, Yeast Extract, Natural Flavorings, Sodium Tripolyphosphate), Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *Ingredients not in regular Mozzarella Cheese), Tomato Paste, Soybean Oil, 2% or less of Sugar, Fractionated Palm Oil, Seasoning (Bread Crumb [Bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Modified Food Starch, Yeast, Dough Conditioner Blend (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Romano Cheese with Flavor (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [Romano Cheese {Cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Salt, Dried Garlic, Spices, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onions, Natural Butter Flavor, Whey, Potassium Chloride, Natural Flavor., Soy Flour, Datem, Egg White.
WARNINGS:
Contains: wheat, soy, milk, egg ingredients.
DIRECTIONS:
Keep frozen. Cook thoroughly. Microwave oven cooking instructions: Prep it: Unwrap sandwich, insert into crisping sleeve and place on paper plate. Make it hot: Cooking time on high: (1100 watt oven). 1 sandwich 2 minutes*. 2 sandwiches 3 minutes, 30 seconds*. Cooking time on high: (lower wattage/compact microwave). 1 sandwich 3 minutes, 10 seconds*. 2 sandwiches for best results, cook one at a time. To complete cooking, wait 2 minutes to enjoy. Enjoy it! Enjoy your Hot PocketsĀ® sandwich with a side of fruit or vegetables. Conventional oven: Preheat oven to 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 28 minutes*, then carefully remove from oven. *Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool.
Nutrition Information
127.0 g (1.0sandwich) | 2 | |||
310 | ||||
0 | ||||
% Daily value |
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15mg | 5% | |||
480mg | 20% | |||
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10g | 20% | |||
4% | 2% | |||
20% | 10% | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |