Home >
Dr. Praeger's Purely Sensible Foods Rice Crusted Fish Sticks - 10.2 OZ

More Views

Dr. Praeger's Purely Sensible Foods Rice Crusted Fish Sticks - 10.2 OZ

Size : 10.2

Unit of Measure : OZ

Unit Price : $0.73 / OZ

$7.49

Dr. Praeger's Purely Sensible Foods Rice Crusted Fish Sticks - 10.2 OZ is available for purchase in increments of 1

Qty:

| Add to Compare

Be the first to review this product

Dr. Praeger's™ Purely Sensible Foods™ Rice Crusted Fish Sticks. New look same great taste. I'm stickin with you. Gluten free. 9 grams of protein per serving. Sustainably caught. Wild caught pollock fillet sticks in a savory, crispy rice coating. Certified

Details

We make food that makes sense. We are Dr. Praeger's - a multi-generational, family-owned food company, founded by two heart surgeons. We're committed to encouraging a way of eating sensibly through inspired offerings. Everything we create in our own kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 20 years that we've been in business, we remain true to our values and continue to create products that make our dads proud. Where you recognize all the ingredients*. Our recipes are f ...Read More

...Read Less

Ingredients:

Alaskan Pollock Fillets (Wild), Rice Crust (Rice Flour, Whole Grain Amaranth Flour, Yellow Corn Meal, Corn Starch, Salt, Dextrose, Raisin Juice Concentrate, Honey, Expeller Pressed Canola Oil, Garlic Powder, Onion Powder, Yeast Extract, Spice), Expeller Pressed Canola Oil.

WARNINGS:

Contains: fish (pollock). Made in a facility that uses wheat, soy, eggs and fish. May contain small bones.

DIRECTIONS:

Keep frozen. Cooking instructions: Must be fully cooked. Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Oven/toaster oven (preferred method): preheat oven/toaster oven to bake at 450 degrees F. Place fish sticks on an ungreased baking pan. Bake approximately 11 minutes until browned. Carefully flip and bake an additional 8 minutes, until heated through and well browned. Skillet: preheat vegetable oil in a non-stick pan over medium heat. Cook fish sticks approximately 5 minutes. Carefully flip and cook an additional 5 minutes, until heated through and well browned.