Ingredients:

Bread made with: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin [Vitamin B3], Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Dextrose, Interesterified Soybean Oil, Salt, Mono & Diglycerides, Dough Conditioners (Wheat Flour, Soy Flour, Dextrose, Datem, Mono & Diglycerides, Enzymes, Ascorbic Acid, Azodicarbonamide, L-Cysteine), Yeast, Vital Wheat Gluten. Spread made with: Interesterified Soybean Oil, Water, Butter (Cream, Salt), Garlic Powder, Salt, Onion Powder, Mono & Diglyceride, Natural Butter Flavor, Annatto.

WARNINGS:

Allergy warning:Contains wheat, soy and milk.

DIRECTIONS:

Keep frozen. Heat before serving. Heating instructions: Conventional oven: Preheat oven to 450 degrees F. Place frozen bread open-faced on cookie sheet. Heat 8 to 10 minutes or until heated through. On a grill: Wrap frozen bread open-faced in aluminum foil. Place wrapped frozen bread on grill. Heat for 8 to 10 minutes or until heated through. Ovens vary, adjust times/temperatures as needed. Keep frozen until ready to use.