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Ingredients:
Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Soybean Oil and Hydrogenated Soybean Oil), contains 2% or less of Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate), Dough Conditioners (Mono- and Diglycerides, Calcium Sulfate, Enzymes, L-Cysteine Mono-Hydrochloride), Vital Wheat Gluten, Sodium Propionate (preservative), Fumaric Acid, Salt, Potassium Sorbate (preservative), Cornstarch, Soy Flour, Cellulose Gum, Wheat Starch, Canola Oil, Xanthan Gum, Microcrystalline Cellulose.
DIRECTIONS:
Turkey tortilla bites: In a medium bowl, combine one 8-oz package of garden vegetable cream cheese, two 5-oz cans of Hormel® chunk turkey (drained and flaked) and 1/2 cup dill pickle relish. Spread on Chi-Chi's® flour taco style tortillas and roll them up. Wrap in plastic wrap and refrigerate 30 minutes. Cut into 1-inch pieces to serve. Heating directions: Skillet/fry pan place tortillas in a moderately heated, ungreased skillet for 10-15 seconds on each side. Conventional oven: Preheat to 350 degrees F. Place tortillas in covered container (or wrap in foil). Heat for 10 minutes or until soft and flexible. Microwave: Remove tortillas from package. Place tortillas between two damp paper towels. Microwave on high (up to 4 tortillas) for approximately 20 seconds, or until warm and flexible.
Nutrition Information
28.0 g (1.0tortilla) | 12 | |||
80 | ||||
0 | ||||
% Daily value |
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0mg | 0% | |||
150mg | 6% | |||
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2g | 4% | |||
0% | 0% | |||
0% | 2% | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |