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Details
Ingredients:
Turkey, Water, Salt, Sugar, Contains 2% or less of Canola Oil, Sunflower Oil, Natural Flavor, Sodium Phosphate, Potassium Acetate, Potassium Diacetate, Sodium Erythorbate, Sodium Nitrite.
DIRECTIONS:
Preparation Recommended Heating Directions Skillet: Place turkey bacon in single layer in unheated skillet. Heat 7 to 9 minutes over medium heat to desired crispness turning several times. Microwave Oven: Place 4 slices of turkey bacon in a single layer on a paper towel lined microwave-safe plate. Microwave on high (100% power) 2 ½ minutes. Note: All microwave ovens vary. Cooking times are approximate. Conventional Oven: Place a single layer of bacon on a cookie sheet lined with parchment paper or tinfoil, and cook in a pre-heated oven at 375° 16-19 minutes. Storage Keep refrigerated Opened: Should be used within 5 to 7 days Unopened: Should be used by USE OR FREEZE BY DATE shown.

Nutrition Information
1 slice (14g) | 24 | |||
25 | ||||
0 | ||||
% Daily value |
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10mg | 3% | |||
135mg | 6% | |||
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2g | 4% | |||
% | % | |||
% | % | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |