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Brownberry Premium Stuffing Herb Seasoned - 14.0 OZ

Size : 14.0

Unit of Measure : OZ

Unit Price : $0.29 / OZ
Brownberry Premium Stuffing Herb Seasoned - 14.0 OZ is available for purchase in increments of 1

Brownberry® Premium Stuffing Herb Seasoned.For 14-16lb turkey.Microwave or saucepan preparation.Per 2/3 cup serving.100 calories.0g sat. fat, 0%DV.410mg, Sodium, 17%DV.2g sugars.


For stuffing that will have your family and friends back for seconds, count on Brownberry® Premium Stuffing. You'll be proud to call it your own! Bread retains its best Quality if stored at room temperature. For best results, used by date on package. We are committed to providing you with quality products and welcome your question and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (Bar Code) and stamped date code. Store in cool dry place. ©All right reserved. ...Read More
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Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Whole Wheat Flour, High Fructose Corn Syrup, Salt, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), contains 2% or less of each of the following: Yeast, Spices, Wheat Gluten, Parsley Onion Powder, Distilled Vinegar, Ascorbic Acid, Corn Starch, Soy Lecithin, Soy Flour.


Stuffing tips. Stuffing needs room to expand, don't overstuff. Bake any extra stuffing in a covered bake dish at 350 degrees F for 30 minutes. Only stuff poultry immediately before roasting. Create your own recipe. Prepare stuffing according to the directions and add any of the following: Chopped cooked giblets. 1 cup sauteed chopped onion and/or celery. 2 cups chopped apples. 1/2 cup raisins and 1 tbsp sugar. 1 cup chopped walnuts or chestnuts. 1 cup sauteed sliced mushrooms. 1 cup chopped raw cranberries. Preparation guide. To prepare - stuffing - water - butter or margarine. 14-16lb turkey - 14oz bag - 1 1/2 cups - 1 stick (8 tbsp). 8-10lb turkey or side dish (6-8 serving) - 1/2 of a 14oz bag - 3/4 cup - 1/2 stick (4 tbsp). Fish or 4 pork chops - 1 cup - 1/3 cup - 2tbsp. Saucepan directions. 1. Heat water and butter (or margarine) until boiling. 2. Remove from heat. Add stuffing. 3. Fluff lightly with a fork until moist throughout. Microwave directions. 1. In a covered microwave bowl, heat water and butter (or margarine) until boiling. 2. Remove from microwave. Add stuffing. 3. Fluff lightly with a fork until moist throughout.

Nutrition Information

0.66 cup (27.0g)
% Daily value
1g 2%
0g   0%
0mg 0%
410mg 17%
1g 2%
0% 0%
0% 8%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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