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Boston Market Chicken Pot Pie - 16.0 OZ

Size : 16

Unit of Measure : OZ

Unit Price : $0.31 / OZ
Boston Market Chicken Pot Pie - 16.0 OZ is available for purchase in increments of 1

Boston MarketĀ® Chicken Pot Pie. Home Style Meals. Tender white meat chicken and vegetables in a flaky crust. Golden flaky crust. From the microwave. Inspected for wholesomeness by U.S. Department of Agriculture.


If for any reason you are not completely satisfied with your purchase, please contact us. Phone us: 1-855-871-9977 (M-F). Please have the proof of purchase symbol and the product identification panel with you when you call. Write us: Boston Market Frozen Foods Consumer Affairs - PO Box #58423 Vernon, CA 90058-0423. Please send us the product identification panel and proof of purchase symbol with your comments. For restaurant locations, please visit Under license from Boston Market Corporation. Visit: Overhill FarmsĀ®. ...Read More
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Filling: Water, Cooked White Meat Chicken (White Meat Chicken, Water, Salt, Carrageenan, Sodium Phosphate), Gravy Base (Cream Sauce Base [Partially Hydrogenated Coconut Oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Dipotassium Phosphate], Food Starch-Modified, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Salt, Chicken Fat, Yeast Extract, Sugar, Dried Chicken Broth, Disodium Inosinate And Disodium Guanylate, Whey Protein Concentrate, Onion Powder, Garlic Powder, Spices, Turmeric), Carrots, Corn, Green Beans, Green Peas. Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean and Cotton Seed Oils), Water, Pie Dough Base (Dextrose, Wheat Starch, Salt, Baking Soda, Calcium Propionate, Vegetable Shortening [may contain Partially Hydrogenated Soybean and/or Cottonseed Oil], Sodium Bisulfite), Dextrose, Salt.


Contains: Wheat, soybean, milk.


Keep frozen. Cook thoroughly. Cooking instructions: Keep frozen until ready to use - Needs to be fully cooked. For food safety and quality, cook to an internal temperature of 165 degrees F as measured with a food thermometer. Appliances may vary, adjust cooking times accordingly. Not for use in toaster ovens. Refrigerate or discard leftovers immediately. Do not reuse tray. Microwave oven (for best results): The following cook preparation was developed using a 1100 watt microwave oven set on high. 1. Use tear strip to open end of carton; do not remove pie from carton. The silver grid liner inside of carton must be over the top of the pie. 2. Fold bottom flap to open end under carton. 3. Place open package, with pie inside, into microwave. 4. Cook on high for 8-10 minutes. Let stand in microwave 3-5 minutes. 5. Stir filling and confirm pie's internal temperature is at 165 degrees F. We take pride in preparing high quality meals. Fold flap under. Place carton in microwave. 165 degrees F. Conventional oven: Due to variations in all ovens, adjustments to cooking time may be required. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. 2. Remove pie from outer carton; do not remove pie from paper tray. 3. Cover edges of crust with aluminum foil, place pie in tray on baking sheet on middle oven rack. 4. Cook for 50-55 minutes. 5. When removing from oven, keep pie on baking sheet. Let stand 3-5 minutes. 6. Stir filling and confirm pie's internal temperature is at 165 degrees F.

Nutrition Information

% Daily value
38g 58%
10g   50%
20mg 7%
670mg 28%
12g 24%
20% 4%
2% 15%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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