Ingredients:

Water, Pork Sausage (Pork, Salt, Spices, Monosodium Glutamate), Gravy Mix (Partially Hydrogenated Soybean and/or Cottonseed Oil, Food Starch-Modified, Enriched Bleached Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Syrup Solids, Salt, Yeast Extract, Monosodium Glutamate, contains less than 2% of: Sodium Caseinate [A Milk Derivative], Tomato Powder, Pepper, Color Added, Mono & Diglycerides, Sodium Citrate, Dipotassium Phosphate, Dextrose, Carrageenan, Paprika, Maltodextrin, Natural Flavors, Polysorbate 80, Artificial Flavor, Cultured Dextrose.

WARNINGS:

Contains: Milk, soy, wheat

DIRECTIONS:

Heat thoroughly. Keep refrigerated-may be frozen. Cooking instructions: Microwave*: 1. Remove pouch from outer carton. 2. Empty gravy into microwave safe bowl. 3. Microwave on high power for 3 to 4 minutes. 4. Carefully remove from oven and let stand for 2 minutes prior to serving. 5. When cooking both pouches, cook on high power for 6 to 7 minutes. 6. If frozen, thaw in microwave (2 to 3 minutes) and follow above instructions. Boiling water*: 1. Remove pouch from outer carton. 2. Place pouch into pan of boiling water. 3. Simmer uncovered 10 to 12 minutes. 4. Carefully remove pouch from boiling water and serve. 5. When cooking both pouches, simmer for 15 to 20 minutes. 6. If frozen, simmer 20 to 25 minutes. * Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving.