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Details
Sodium content 280mg/1oz serving compared to 390mg/1oz serving of regular blue cheese.
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Ingredients:
Whole Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti.
DIRECTIONS:
Keep refrigerated.
Nutrition Information
0.25 c (28.0g) | 6 | |||
90 | ||||
0 | ||||
% Daily value |
|
|||
30mg | 10% | |||
280mg | 12% | |||
|
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6g | 12% | |||
6% | 0% | |||
15% | 0% | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |