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Details
Ingredients:
Cooked Brown Rice (Water, Rice).
WARNINGS:
Caution! Contents are hot!
DIRECTIONS:
Keep frozen. Microwave directions: *For proper food safety, cook 1 bag at a time to a temp of 160 degrees F. Refrigerate leftovers promptly; reheat before serving. 1) Place frozen, unopened bag this side up in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2) Microwave on high for 2 1/2 to 4 1/2 minutes.* During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3) Let stand for 1 minute after cooking. Microwave cook time; Wattage=1200, minutes=2 1/2. Wattage=1000, minutes=4. Wattage=800, =minutes= 4 1/2. Cook thoroughly before eating. Carefully handle bag at corners marked with the red dots and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Stove top: Bring 1/2 cup water to a boil in saucepan. Stir in rice; reduce heat to medium. Cover and cook 4 to 5 minutes; stir halfway through cooking. Drain and serve. This side up when microwaving.
Nutrition Information
2 | ||||
150 | ||||
0 | ||||
% Daily value |
|
|||
0mg | 0% | |||
5mg | 0% | |||
|
||||
4g | 8% | |||
0% | 0% | |||
2% | 4% | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |