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Gluten free and delicious!
Eating gluten free pasta does not mean sacrificing taste, texture and nutrition anymore, Bionaturae® carefully developed this gluten free pasta to cook "al dente" and closely match the flavor and nutritional content of wheat pasta.
Bionaturae® gluten free pasta will satisfy your dietary needs while bringing pleasure to your table - in the spirit of Italian dining tradition.
Certified organic by QAI.
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Ingredients:
Organic Rice Flour, Organic Rice Starch, Organic Potato Starch, Organic Soy Flour.
Nutrition Information
2.0 oz (57.0g) | 6 | |||
200 | ||||
0 | ||||
% Daily value |
|
|||
0mg | 0% | |||
0mg | 0% | |||
|
||||
5g | 10% | |||
0% | 0% | |||
2% | 6% | |||
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |