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Our first home: where Bigelow Tea was born.
Sometime in 1942 or '43, my mom and dad decided they wanted to start a tea business. At the time, we lived in a small apartment in Manhattan. They felt strongly that, for the company to be a success, they needed a home where they could begin. Searching the local streets, they found a brownstone, just off of Second Avenue, which was in terrible disrepair. Optimistic, they bought it with the last of their life savings, and replastered and repainted it themselves. It was in this home in 1945, where my mom and dad opened the doors to the new Bigelow Tea ...Read More
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Ingredients:
Black Tea, Natural Lemon Flavor (Soy Lecithin), Spice.
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*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs |