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Aunt Jemima Pancake & Waffle Mix - Buttermilk - Complete 32 OZ

Size : 32.0

Unit of Measure : OZ

Unit Price : $0.15 / OZ
Aunt Jemima Pancake & Waffle Mix - Buttermilk - Complete 32 OZ is available for purchase in increments of 1

Aunt Jemima Buttermilk Complete Pancake & Waffle Mix. Since 1889. No artificial coloring or preservatives. Just add water. For pancakes. Per serving: 150 calories. 0g sat fat, 0% DV. 450mg sodium, 19% DV. 6g sugars. Calcium, 10% DV. Iron, 10% DV.


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Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Dried Buttermilk, Partially Hydrogenated Soybean Oil, Salt, Wheat Gluten, Calcium Carbonate, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Lactic Acid.


Contains wheat and milk ingredients. May contain traces of egg.


Waffles: Heat waffle iron. Combine 2 cups Aunt Jemima mix, 11/2 cups water and 1/3 cup oil; stir until large lumps disappear. For best results, allow batter to rest 4-5 minutes before baking. Pour desired amount of batter into lightly greased waffle iron. Bake until steaming stops. Makes twelve 4" waffles. Add-ins: 1/4 cup chopped pecans. 1/4 cup fresh or frozen (thawed & drained) blueberries. 1/2 tsp cinnamon. 2 Tbsp brown sugar. 1/4 cup applesauce. 1/2 tsp cinnamon. Makes 12 to 18 pancakes. Pancakes: 2 cups mix dry measure. 1 1/2 cups water liquid measure. 1. Heat skillet over medium-low heat or electric griddle to 375 degrees F. 2. Combine all ingredients and stir until large lumps disappear (do not beat or over-mix). Let stand 1-2 minutes to thicken. 3. Pour slightly less than 1/4 cup batter for each pancake onto lightly greased skillet. Tip: for golden brown pancakes, use solid shortening instead of oil, butter, or margarine. 4. Turn when pancakes bubble and bottoms are golden brown. Tip: for soft and fluffy pancakes, avoid turning them more than once.

Nutrition Information

45.0 g (0.33cup mix)
% Daily value
1.5g 2%
0g   0%
0mg 0%
450mg 19%
5g 10%
0% 0%
10% 10%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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