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Andy's Seasoning Fish Breading - Yellow 10 OZ

Size : 10.0

Unit of Measure : OZ

Unit Price : $0.26 / OZ
$2.59
$2.59
Andy's Seasoning Fish Breading - Yellow 10 OZ is available for purchase in increments of 1
OR

Andy's Seasoning® Yellow Fish Breading.New look, same great product!Bake, broil, on fry.Traditional corn meal recipe for fish and shrimp.

Details

1-800-305-3004. For a listing of our complete product line and recipes, please go to our web page: www.andysseasoning.com. ...Read More
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Ingredients:

Corn Meal, processed Wheat, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Monosodium Glutamate, Garlic.

WARNINGS:

Contains: wheat, soybeans.

DIRECTIONS:

Frying directions: 1. Heat vegetable oil in a heavy saucepan, skillet or preferably a deep fryer to 375 degrees F. 2. Wash fish or seafood with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 4. Fry fish or seafood for 3-5 minutes. 5. Remove from oil and drain. 6. Use caution when cooking with hot oil. Baking directions: 1. Preheat oven to 450 degrees F. 2. Spray baking dish with non-stick oil. 3. Wash fish or seafood with water, shake off excess water. 4. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 5. Place breaded pieces on baking dish, spray pieces evenly on top with non-stick oil for golden brown color. 6. Bake at 450 degrees F for 7-10 minutes, or to your preference. Broiling directions: 1. Spray baking dish with non-stick oil. 2. Wash fish or seafood with water, shake off excess water. 3. Place Andy's breading into a bowl or plastic bag. Coat the fish or seafood a few pieces at a time until evenly coated. Let breaded pieces stand for 5 minutes for best results. 4. Place breaded pieces on baking dish, spray pieces evenly on top with non-stick oil, for golden brown color. 5. Place dish on bottom rack of broiler. Broil 3-5 minutes, or to your preference. Tips: For thicker coating, in a separate bowl, combine 1/2 cup milk and 1 egg, mix thoroughly. Dip fish or seafood in this mixture and then follow breading and cooking directions above. Andy's fish breading can be used in meatloaf, and also to deep fry a variety of vegetables. Will bread 5-7 pounds of fish.

Nutrition Information

1.0 tbsp (9.0g)
about 32
30
0
% Daily value
0g 0%
0g   0%
0g
0mg 0%
260mg 11%
6g
0g
0g
less than 1g 0%
0% 0%
0% 0%
*Percent Daily Values are based on a 2,000 Calorie Diet. Your values may be higher or lower based on your calorie needs
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