Home >
Alexia Seasoned Waffle Cut Fries - 20.0 OZ

More Views

Alexia Seasoned Waffle Cut Fries - 20.0 OZ

Size : 20.0

Unit of Measure : OZ

Unit Price : $0.26 / OZ

$5.29

Alexia Seasoned Waffle Cut Fries - 20.0 OZ is available for purchase in increments of 1

Qty:

| Add to Compare

Be the first to review this product

Email to a Friend

Alexia® Seasoned Waffle Cut Fries. All natural. Soft. Warm. Crunch. 0g Trans fat per serving. Net Wt 20 oz (1.25 lb) 566 g.

Details

Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest all-natural ingredients and producing only small batches, he could create everyday side dishes that achieved a level of quality to match most any gourmet entree. Lightly seasoned with a flawless blend of sea salt, black pepper, onion and garlic. Nothing beats a great fry: When it comes to waffle fries, it's all about that soft, warm crunch. That's why we cut ours to enhance the texture then season them with a flawless blend of sea salt, pepper, onion and garlic to bring them to life. No ...Read More

...Read Less

Ingredients:

Potatoes, Vegetable Oil (Contains One or More of the Following: High Oleic Canola, Canola Sunflower), Rice Flour, Corn Starch, Tapioca Dextrin, Tapioca Starch, Sea Salt, Onion Powder, Black Pepper, Chili Pepper Powder, Garlic Powder, Salad Mustard (Vinegar, Mustard Seed, Salt, Turmeric, Paprika), Leavening (Sodium Bicarbonate, Citric Acid), Inactive Yeast, Xanthan Gum.

DIRECTIONS:

For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Read and follow these cooking directions. For more information Call and go to Alexia foods website. Preheat oven to 425°F. Full Bag 28-33 minutes. Half Bag 18-21 minutes. Arrange frozen potatoes in a single layer on an 11" x 17" baking sheet. Bake according to instructions above to desired color and crispness, stirring halfway through cooking time.